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Bread Salamander - National Kitchen Equipment

Published:2015-12-01


Bread Salamander is a common used cooking kitchen equipment, mainly can be used to cook pizza, quiche, lasagne, pies (pizza oven function), gratinées, flambées, cheese sandwiches (salamander function), bread, tarts, focaccia, pastries (bread oven function).
The features and advantages of Gas Infrared Bread Salamander GGB-743:
1. Even heat distribution for great cooking results.
2. Ideal for ingratiating, grilling and warming food.
3. Smooth action, adjustable easy-lift top cooking element.
4. Slide out fat collection tray at bottom of cooking cavity for easy fat and debris removal.
5. Variable temperature control.
 

 

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