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Whether in hot summer or cold winter, barbecue are always popular. A lot of people like barbecue in the street or go to a barbecue shop, or somethimes at home. The main street barbecue and outdoor charcoal grill is used, but at home, using a common electric barbecue grill or gas grill and so on. Today let's share some tips about barbecue. I hope we can bring a little assistance.
Next:How to Prepare Outdoor Barbecue?
Tips for Barbecue
Published:2015-11-20Whether in hot summer or cold winter, barbecue are always popular. A lot of people like barbecue in the street or go to a barbecue shop, or somethimes at home. The main street barbecue and outdoor charcoal grill is used, but at home, using a common electric barbecue grill or gas grill and so on. Today let's share some tips about barbecue. I hope we can bring a little assistance.
1. Different barbecue sauces are suitable for different foods, sweet sauce for squid, cuttlefish, tomato sauce for potato chips, carrot sauce for many inventory taste food.
2. Pay special attention to food hygiene, do not eat raw foods. Beware of scald. Eating burnt food can increase the risk of cancer.
3. Better use Gas Grill to grill corn or gizzards.
4. Use long chopsticks to turn food when grilled barbecue instead of your hands.
5. Pay attention to carbon-carbon should wait until the new add extinguished after a complete barbecue, because the carbon did not complete in time extinguished easy to produce harmful gases.
6. Using fish folder with you are ready to grill fish ** If you are using Apple furnace, grilled outside in addition, you also can enjoy the stew, baked and smoked the fun. Gas grill to extinguish charcoal placed around the carbon plate, close the lid can stew, chunks of food, as well as vegetable stew and so appropriate, but to control the time.
7. Try to put the chicken to the middle of the oven, grilled skewers process to change the location to ensure that a whole string of meat to be cooked simultaneously.
8. Do not brush the oil for just grilled meat until the food grilled hot, tighten and then brush the oil, other foods can be grilled on the brush midnight oil.
(BBQ Tips: Do not brush more oil, try to prevent oil dripping in barbecue pits.)
The quality of barbecue is influenced by the length of time, the furnace control equipment as well as barbecue environmental and many other factors.
The quality of barbecue is influenced by the length of time, the furnace control equipment as well as barbecue environmental and many other factors.
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